The thin piece of cake actually had four layers. On the top, there was a layer of cream with matcha powder. Then, it was a layer of cake. Under the cake layer, there was a layer of peeled red bean paste. The cake tasted very delicate, and the combination of red beans and matcha was perfect. It had a mild yet slightly rich flavor, but it didn’t taste overly sweet or greasy. 

As chance would have it, Lady Wang ordinarily didn’t like to eat sweets very much. This dessert was just right for her. The piece of cake wasn’t big; she finished it in a few bites, wishing there was more! 

Lady Liang, who was from the household of the Left Minister of the Imperial Clan, was attracted by the colorful banana pudding cake. She was very fond of eating the cream cake from ‘The Yu's Frozen Dessert and Pastries Store’, but eating too much of it made her feel sick. The top layer of the banana pudding cake was replaced with a bright yellow pudding paired with pickled green grapes and red cherries, making people love it at first sight. 

When eaten, the pudding had a very smooth and soft mouthfeel, and the aroma of banana was soaked into it. It was novel...